The National Dipper is a trade magazine published for ice cream, frozen custard, gelato, soft serve, frozen yogurt, Italian Ice, sorbet and other frozen dessert retail store owners and managers. It is a bi-monthly publication, issued six times a year.
Regular departments include:
- Industry News
- Association News
- New Products
- Calendar of Events
- Recipes
- Yellow Pages
- Regional Yellow Pages
- Editorial
Feature articles are dedicated to helping retail store owners sell more products. Features give owners information about products and services. Industry experts share their knowledge:
- Selling techniques
- Management experiences
- Profiles of successful stores
- Equipment Purchasing Guides
- Tax Strategies
- Equipment maintenance tips
- And much more
Contact Us:
1532 Oregon Trail
Elk Grove Village, IL 60007
847/301-8400